Cheesy Taco Cream Cheese Pasta! OMG! OMG!
Can’t get enough of your favorite pasta dish, or you just love the taste of tacos and would like it combined together with your favorite pasta? This Cheesy Taco Cream Cheese Pasta will be right up your alley then. Got a special day coming up and looking for a recipe to cook? No problem! This recipe will have you covered. This simple yet delicious recipe might just be the answer to your needs. Imagine the yummy taste of tacos combined with creamy and cheesy pasta. Yummy! Thinking of it makes my stomach start to growl in excitement.
The recipe is called Cheesy Taco Cream Cheese Pasta. It has the Taco goodness combined with your favorite pasta noodles and the best of all it has the cheesy and creamy goodness. Love cheese? You can definitely put in lots of cheese to make it oozing with creaminess. The secret ingredient to this delicious recipe is none other than the cheese and the taco seasoning. What makes it creamy? Of course, it is the cream cheese. A cream cheese is a little different from the ordinary cheese. It has a white color and softer texture than other cheese. Philadelphia is a popular brand of cream cheese which is sold in the grocery stores, but the other brands will suffice. I just recommend using the original cream cheese and not the lighter version, if you are going to have cream cheese just go for it!
The pasta you will use can be ziti noodles for this recipe. Pasta is a staple from Italy that is now known and loved worldwide. Its first reference dates back to 1154 in Sicily. Pasta also refers to a noodle that is made from unleavened dough of durum wheat flour that is mixed with water and formed into sheets or various shapes. This recipe makes use of a pasta noodle called Ziti which is a pasta noodle that is cylindrical in shape, and is a larger, fatter noodle then most macaroni type noodles. The best way to enjoy a pasta dish is to make sure that it is cooked “Al dente” neither too soggy nor hard. Make sure to cook the pasta based on its packaged directions. Usually pasta will take around eight to ten minutes to cook until it is the perfect softness. Then you mix in the cream cheese and the other kinds of cheese, with the beef cooked in the taco seasoning and bake for only 20 minutes until all of the cheese has melted. What you are left with is the perfect ooey gooey pasta that combines the flavours of a taco that we all know and love.
Just a Pinch is a food blog website that anyone can become a member of. This is a wonderful forum for people from all around the world to post their recipes and save other recipes that they find from other users. If you love to cook at home, you will totally love this foodie forum. There are seriously so many recipes on here, you could keep yourself busy cooking for a whole year or two. There are lists of appetizer recipes, breakfast recipes, lunch recipes, dinner recipes, recipes with beef, chicken breast, pork, bacon, fish and turkey. There are also dessert recipes and healthy recipes on the website too. You may even want to become a member once you see the cool website. There are also cookbooks that are available through the website as well that you can order online. So what are you waiting for? Are you ready to try this recipe? Try it out and see how you and your family like it. It might just have the potential to become a weekly favourite. Happy cooking!
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